When in Dingle, Ireland…

Eat at “Out of the Blue” by all means, but beware, their tasty seafood chowder is expensive at 8.50 a bowl and it’s a small serving. Eat at Ashe’s Pub on Main Street for sure, but stay away from the awful Traditional Irish Stew. The lamb meat used is full of gristle and fat. Have the Guinness and Beef Stew instead.

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